Feasts of the Maharajas, right here in Belur
From handi slow-cooked gravies and aromatic biryanis to sizzling tandoori platters and classic Indo-Chinese favorites — crafted with heirloom techniques, premium ingredients, and a touch of royal flair.

Take a quick tour
Step inside NRI Maharaja Palace—ambience, kitchen highlights, and guest moments in 90 seconds.
Why dine with us
A royal experience beyond food — traditional taste, luxury feel, and happiness on every face.
Depth of flavor
Slow-cooked to perfection with caramelized onions, house masalas, and clarified butter for that unmistakable royal richness.
Sizzle & smoke
Charred at high heat in the clay oven to lock in juices — from Chicken Tikka to Paneer Seekh and more.
Fragrant & fluffy
Long-grain basmati layered with saffron, fried onions, and your choice of protein or veg — truly celebratory.
Crowd favorites
A glimpse of what guests love. See the full menu.

Butter Chicken
Tomato-makhani gravy finished with cream, kasoori methi, and butter.

Paneer Tikka (Tandoor)
Hung-curd marination, bell peppers, onions — smoked in the clay oven.

Mutton Biryani (Dum)
Layered basmati with saffron and tender mutton — sealed and slow cooked.

Chilli Chicken
Indo-Chinese classic tossed with onions, capsicum, and house soy-chilli sauce.
Royal Banquets & Events
Birthday, anniversary, or corporate meet — ask about our packages starting from ₹499 per head. Decor & custom menus available.
Order to Home
Serving Belur & nearby areas. Fast delivery via our in-house and partners.